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Natural Sciences
- Thai MOOC
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Lesson 6: Grilled, Barbecued, and Fried Food - Lanna Grilled, Barbecued, and Fried Food - Section 1 An Introduction to Lanna Grilled and Fried Food
- Associate Professor Prayad Saiwichian
- Faculty of Education, Chiang Mai University
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Natural Sciences
- Thai MOOC
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Lesson 2: Curries and Soups - Lanna Curries and Soups - Section 5 Pakkard Chor
- Associate Professor Prayad Saiwichian
- Faculty of Education, Chiang Mai University
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Natural Sciences
- Thai MOOC
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Lesson 1: Influences on the Lanna Cuisine and Its Characteristics
- Associate Professor Prayad Saiwichian
- Faculty of Education, Chiang Mai University
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Natural Sciences
- Thai MOOC
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Lesson 3: Noodles Lanna Noodles - Section 1 An Introduction to Lanna Noodles
- Associate Professor Prayad Saiwichian
- Faculty of Education, Chiang Mai University
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Natural Sciences
- Thai MOOC
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Lesson 3: Noodles Lanna Noodles - Section 3 Khao Soi Kai (Lanna Curried Noodle Soup with Chicken) 2
- Associate Professor Prayad Saiwichian
- Faculty of Education, Chiang Mai University
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Natural Sciences
- Thai MOOC
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Lesson 2: Curries and Soups - Lanna Curries and Soups - Section 1 An Introduction to Lanna Curries and Soups
- Associate Professor Prayad Saiwichian
- Faculty of Education, Chiang Mai University